【Product Overview】
Originating from Yunnan’s historic “Nü’er Tea” (Daughter Tea), this premium is a trailblazer crafted by Menghai Tea Factory. Using tender buds of Menghai Dayezhong tea leaves, it undergoes Wo Dui fermentation via the intangible cultural heritage “Dayi Tea Making Technique.” Named for its “golden needles” (“white lotus” .
Originating from Yunnan’s historic “Nü’er Tea” (Daughter Tea), this premium is a trailblazer crafted by Menghai Tea Factory. Using tender buds of Menghai Dayezhong tea leaves, it undergoes Wo Dui fermentation via the intangible cultural heritage “Dayi Tea Making Technique.” Named for its “golden needles” (“white lotus” .
Raw Materials & Craft
• Materials: Tender one-bud-one-leaf/two-leaf tea shoots from high-altitude Menghai tea gardens, rich in golden-tipped buds.
• Craft: Wo Dui fermentation with meticulous blending, moderate fermentation to preserve the fresh lotus aroma and aged complexity.
• Materials: Tender one-bud-one-leaf/two-leaf tea shoots from high-altitude Menghai tea gardens, rich in golden-tipped buds.
• Craft: Wo Dui fermentation with meticulous blending, moderate fermentation to preserve the fresh lotus aroma and aged complexity.
Quality Characteristics
• Appearance: Plump, tender strips with golden tips, symmetrical cake shape.
• Liquor: Bright ruby-red, clear as agate.
• Aroma: Pure aged fragrance with lotus undertones.
• Taste: Sweet, mellow, smooth, and 细腻 (delicate), long-lasting 回甘.
• Leaf Base: Reddish-brown, soft, and even.
• Appearance: Plump, tender strips with golden tips, symmetrical cake shape.
• Liquor: Bright ruby-red, clear as agate.
• Aroma: Pure aged fragrance with lotus undertones.
• Taste: Sweet, mellow, smooth, and 细腻 (delicate), long-lasting 回甘.
• Leaf Base: Reddish-brown, soft, and even.
Health Benefits
• Fermentation process creates beneficial microbes to aid lipid reduction, stomach care, and digestion.
• Rich in polyphenols and flavonoids for antioxidation and metabolic regulation.
• Low caffeine, suitable for all-day consumption, gentle for wellness.
• Fermentation process creates beneficial microbes to aid lipid reduction, stomach care, and digestion.
• Rich in polyphenols and flavonoids for antioxidation and metabolic regulation.
• Low caffeine, suitable for all-day consumption, gentle for wellness.
Storage
• Storage: Ventilated, dry, light-free, odor-free environment; improves with age.
• Storage: Ventilated, dry, light-free, odor-free environment; improves with age.
